AOC Crémant du Jura
Fruitière Vinicole d'Arbois
The elegance of Chardonnay meets the delicacy of Pinot Noir in this crémant, which will delight you with its pale golden colour and a nose that combines hawthorn and exotic fruit.
This is a vintage wine made from the best juices, which mature by undergoing bottle fermentation for at least 18 months.
A superb match to hors d’œuvres and desserts, this complex crémant is also ideal served alongside festive meals.
Wine serving temperature:
Serve chilled between 7°C and 9°C (45-48°F).